The Food & Drink Tourism Hub
Food Tourism, also known as Culinary / Gastronomic Tourism, adventures involve learning about, appreciating or consuming food & drink that reflects the history, heritage and culture of a place.
TIGA (Travel Industry Gastronomic Adventures) is an informative guide for the travel industry professionals to the countless gastronomic destinations around the world, as well as highlighting each place own unique flavours, cultures, traditions and local specialities.
Food Tourism can take many different forms, it can be as simple as trying a new dish to visiting local markets, experiencing street foods, gourmet breaks, attending food festivals & cooking classes,, touring wineries, bakery stops, breweries and food & drink factories.....providing holidaymakers with an opportunity to connect with the local culture through food.